
This was my second Full triathlon (synonymous with full Ironman but produced by Rev 3 rather than WTC). Last season was
horrible. I couldn’t keep food down on the bike, likely because I tried to eat too many solids with way too much fiber. Then I cracked on the run and barely finished. I cried at the end.
This year was, dare I say, pleasant in comparison. The swim in lake Erie was smooth as glass. I swam with the only pack I could find, which wound up being the first ‘pack’ out of the water, with maybe three guys and a girl ahead. My swim time was 58 minutes with some beach running.

The long swim left my head spinning, which made transitioning a bit tricky. But I got out (without leaving any of my snacks) with one other guy (Thomas Gerlach, who went on to win the Amateur). I sat legal on him for as long as I could, but it was obvious we had similar plans. That is, he was going to shadow me, and I was going to shadow him. So after about an hour, we began working together (albeit legally). I tried to drop him three times in the last hour, but I couldn’t. Coach Matt Koorey and I had formulated a good plan for the bike and run. It was generally to tap out the first 40 km then start pushing it a little harder until the last hour. As with most long races I’ve done, I felt really good except for a few rough patches. Those might be due to a few minutes of excessive effort, increased body temperature, or even a little drop in blood sugar. Per instruction, I took them in stride and made it fine. By mile 90 I could feel my stomach was beginning to knot up, so I took the last 30 minutes pretty easy and tried to digest all that I had eaten. The bike split was a gentle 4:51. Thomas and I were still together starting the run.

On the run, I stuck to the plan and went out comfortably as Thomas slipped ahead by only a few seconds. But within the first mile I had problems keeping fluids down. My stomach was full and I was gassed up like a hot air balloon. I was able to walk most aid stations and take in a coke or a gatorade. I never kept more than one gatorade or coke down. Always, I threw up if I took in too much. Whether this was because I was clogging my system with too much water or too much carbs, I do not know. I happen to think I just hadn’t flushed the bowels properly that morning. I had 1.5 cups of oats at about three hours before race start. In retrospect, that was probably too much fiber for the system to digest. Especially since I piled on all of the liquids.
Anyways, I started feeling really good between aid stations after mile 18, so that was really good mentally. I think the gap had grown to about 5 minutes from Thomas. Then I started to pull him back. At one point I knew I could catch him if I could just keep up a 7 minute/ mile pace. But alas, every time I pushed the pace, my gut started to cramp. The good news is that I can go much faster if I figure out the bloating and bowels. Except for a few dips here and there in the latter part of the bike and the middle of the run, I felt strong the whole way through. The last hour was at 6:53 min/mile pace, which felt ‘fun-fast’ at the time. Then the last two or three miles dropped off a bit until I kicked for the line. I think my last mile or two were around 7:15 pace.
There was some confusion about Thomas’s actual place between the finish and sometime later that evening. He had 22 minutes of bogus bike penalties, because someone’s number was written poorly on the penalty sheet. I was pretty sure he had won fair and square, so I told him he should go check it out and dispute them if appropriate. The penalties were dropped in the end, and Thomas won the Amateur. I was second Amateur by two minutes and 9th overall. I’m disappointed to have lost, even by a close margin, but I know it was a good effort.
Since then I’ve taken a few days to travel back to Auburn and get back in the swing of things. I have one last race, Rev 3 South Carolina in Anderson, in about three weeks.
Shout out to Coach Koorey and the Team Bike Boutique Elite Development program for a great lead up to this and other races. Thanks to Team Skin Sake Athletic for my racing kit. Also, big thanks Mom, Dad, and Vicky for travelling with me… and for letting me dictate where we ate and what time we went to bed.
Cheers,
Jay